USED - Dominioni A250 Automatic Pasta Laminator Dough Sheeter

Machine to automate, renew and improve the safety of the manufacturing process; suitable for medium-large shops, laboratories, food industries, etc. The dough sheet is processed automatically, thus solving any mechanical and quality issues. The machine removes the useless mechanical stress and friction and, depending on the raw materials, a cold-laminated and homogenous, 5-7 mm thick dough-sheet is obtained. It is equipped with a double, electrically controlled tilting mixing tank; it can process any type of flour or durum wheat flour and produce dough-sheet rolls or it can also be combined with other machines such as ravioli, cappelletti and tortellini makers, automatic cutters, etc. It is made of stainless steel and can be easily cleaned.